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Triple Chocolate Cream Pie

Submitted by: dragonkitty

A no-bake pie exclusively for dedicated chocolate lovers! Creamy milk chocolate, dark chocolate, plus chocolate whipped topping and regular topping are layered into a prepared graham cracker crust to make a decidedly decadent holiday pie. Refrigerate the pie until ready to serve. It may also be frozen.

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Italian Holiday Pie

Submitted by: KMOMMYZ

The Italian rival to cheesecake, only so much richer, these pies made from a family recipe, blend creamy ricotta cheese with eggs, milk, cream, lemon zest, vanilla, and chopped candied cherries in a special holiday dessert.

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Holiday Eggnog Pie

Submitted by: KILLAKALI03

Give a traditional custard pie a holiday twist by using eggnog in place of milk. Add a splash of brandy or brandy extract if you wish to extend the holiday cheer.

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New Orleans Chocolate Bourbon Pecan Pie

Submitted by: TRACY918

A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.

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Caramel-Pecan Pumpkin Pie

Submitted by: LISACAS1

Home Town: Chicago, Illinois, USA

Living In: Houston, Texas, USA

Enjoy Thanksgiving's favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping.

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German Chocolate Pecan Pie

Submitted by: MsGracie

Inspired by German Chocolate Cake, chocolate chips and shredded coconut mixed into the filling put this pecan pie head and shoulders above the rest.

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Mock Mincemeat Pie

Submitted by: Jane Buck

Home Town: Portland, Oregon, USA

Living In: Durham, Oregon, USA

A medley of apples, raisins, orange zest, apple and orange juices are simmered in this family version of mincemeat. Make the filling in advance and refrigerate until ready to use, or bake immediately in a double-crust pie. If desired, stir 1 to 2 tablespoons of brandy into the filling to enrich the flavors.

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Cran-Raspberry Pie

Submitted by: Verona Koehlmoos
Provided by: Taste of Home

Jewel-toned fruits team up to pack this pretty pie with festive flavor. Notes Verona Koehlmoos of Pilger, Nebraska, 'The recipe is one our four grown children especially enjoy when they come home for family holiday meals.'

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Cranberry-Almond Apple Pie

Submitted by: Maxine Theriauit
Provided by: Taste of Home

This recipe is a family treasure from Maxine Theriauit of Nashua, New Hampshire. 'My grandmother made this treat for Christmas,' she says. 'It's much better than everyday apple pie.'

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Pecan Fudge Pie

Submitted by: Jacquelyn Smith
Provided by: Taste of Home

This fudgy pie is the perfect showcase for crunchy pecans. It's a special chocolaty twist on traditional pecan pie. It slices beautifully, and one slice goes a long way. Top it with whipped cream and you won't wait long for compliments! -Jacquelyn Smith, Soperton, Georgia

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Pecan Tarts

Submitted by: Jean Rhodes
Provided by: Taste of Home

The flaky crust combined with a rich center makes these little tarts a satisfying snack to serve and eat. They look so appealing on a pretty platter and make a great finger-food dessert when you're entertaining. They also freeze well. -Jean Rhodes, Tignall, Georgia

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Sour Cream Apple Pie

Submitted by: Sharon Bickett
Provided by: Taste of Home

A cool, creamy version of the original, this delicious dessert is the perfect finish to a satisfying summer meal. Its crumbly topping and smooth apple filling and crowd-pleasers! Be prepared to serve seconds. --Sharon Bickett, Chester, South Carolina

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Strawberry-Pecan Pie

Submitted by: Becky Duncan
Provided by: Taste of Home

Relates Becky Duncan of Leming, Texas, 'I stock up on locally grown berries for treats like this pie, which pairs them with pecans.' She's received a ribbon from the Strawberry Festival food show at nearby Poteet.

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Washington State Apple Pie

Submitted by: Dolores Scholz
Provided by: Taste of Home

This pie won Grand Champion in the Apple Pie category at the 1992 Okanogan County Fair. The pie looks traditional, but making your own filling gives it a different flair and great taste.

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Brownie Tarts

Submitted by: Sharon Wilkins
Provided by: Taste of Home

Sharon Wilkins of Grande Pointe, Ontario says, 'I often take these bite-size chocolate goodies to potluck dinners for our country dance club.'

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Coconut-Pecan Pie

Submitted by: Barbara Ann McKenzie
Provided by: Taste of Home

'I grew up on a farm with lots of pecan trees and have always had plenty of nuts to use,' notes Barbara Ann McKenzie of Keytesville, Missouri.

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Raspberry Almond Tart

Submitted by: Dana Pratt
Provided by: Taste of Home

This delicious torte is a longtime family tradition for the holidays. It's one of my sister's favorites, and she's a professional pastry chef.

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New Orleans Pecan Pie

Submitted by: Mitzi Adkinson
Provided by: Taste of Home

Although this pie is named for New Orleans, our town is the world's 'pecan capital', so it fits us, too! My mama gave me this recipe, and it's my favorite.

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Pumpkin Pecan Pie

Submitted by: Linda Frew
Provided by: Taste of Home

Whenever we have family gatherings during the holidays, this is one of the favorite desserts. It's a nice variation on traditional pumpkin pie.

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Harvest Sweet Potato Pie

Submitted by: Fae Fisher
Provided by: Taste of Home

'THE PIES were baked a few days before the holiday gathering and then placed in a tall pie safe on our back porch. My father called this 'royal pie', fit for a king with its deliciously different flavor. This is another hand-me-down recipe, a treasure in our family.'

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Christmas Pies : Newest

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Triple Chocolate Cream Pie

Italian Holiday Pie

Holiday Eggnog Pie

New Orleans Chocolate Bourbon Pecan Pie

Caramel-Pecan Pumpkin Pie

German Chocolate Pecan Pie

Mock Mincemeat Pie

Cran-Raspberry Pie

Cranberry-Almond Apple Pie

Pecan Fudge Pie

Pecan Tarts

Sour Cream Apple Pie

Strawberry-Pecan Pie

Washington State Apple Pie

Brownie Tarts

Coconut-Pecan Pie

Raspberry Almond Tart

New Orleans Pecan Pie

Pumpkin Pecan Pie

Harvest Sweet Potato Pie

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