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Custard and Cream Pies

DAILY RECIPE

Coconut Custard (Zucchini) Pie

SUBMITTED BY: PARADI

Zucchini and coconut are blended and baked in this sweet summer sensation! You will never know this pie has zucchini in it. It tastes just like a custard pie.

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Peach Custard Pie

Baking Custard Pies

Custard pies include chess pie, pumpkin & sweet potato pies, and pecan pies. To keep their silken texture & avoid cracks, see our tips.

Key Lime Pie slice

Key Lime

This South Florida favorite was created when sweetened condensed milk was introduced to the region—there were few cows in the Keys.

Vanilla Cream

You don't need to rely on pudding mix: pastry cream is a rich custard that can be transformed into banana cream & other fillings.

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NEWEST CUSTARD AND CREAM PIES RECIPES                    


Strawberry Cream Pie

Provided by: California Milk Advisory Board
Strawberries dazzle in this elegant and traditional strawberry cream pie. A simple and tender crust is piled with fresh strawberries, filled with cream filling, and chilled to set before serving. 

Peach Cream Pie

Submitted by: Karen Odom
Provided by: Taste of Home
My family loves this dessert and asks for it often. It's a breeze to make and is delicious served warm or cold. 

Peaches and Cream Pie II

Submitted by: Tara
Layers of cream cheese, whipped topping, peach gelatin and fresh peaches within a buttery, nutty crust. 

TOP CUSTARD AND CREAM PIES RECIPES


Glazed Apple Cream Pie

Submitted by: Kathy
This double crust pie has a cream filling topped with cinnamon laced apples. To finish, a simple glaze is poured over the warm pie. Serve chilled for best results. 

Pumpkin Maple Pie Supreme

Submitted by: Carole Rhodus
This heavenly pumpkin pie 's filling is rich and creamy with spices, half-and-half, baked pumpkin and brown sugar. When all the ingredients are stirred together, the filling is poured into a prepared crust and baked until set. 

Rhubarb Sour Cream Pie

Submitted by: S. Hodge
This is a favorite in our house during rhubarb season. My husband who doesn't care much for rhubarb loves this pie. It has a creamy sweet tart tang. 
 
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