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Easy Dump Cherry Crisp

SUBMITTED BY: sal

"If you can open a can, you can make this easy dump cherry crisp! Cherry pie filling is topped with a delightfully crunchy oat-nut mixture. As a variation, try adding a teaspoon of cinnamon to the topping."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.5 star rating.
Read Reviews (7)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  1 Hr
Original recipe yield 1 - 9 inch square baking dish

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (21 ounce) cans cherry pie filling
  • 1/2 cup rolled oats
  • 1/2 cup brown sugar
  • 1/3 cup whole wheat flour
  • 1/2 teaspoon baking powder
  • 1 cup chopped pecans
  • 1/2 cup butter

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch square baking dish.
  2. Dump cherry pie filling into baking dish. In a medium bowl, stir together rolled oats, brown sugar, flour, baking powder and chopped. Pour over cherries. Drizzle melted butter over top.
  3. Bake in the preheated oven for 40 minutes, or until lightly browned.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2007 by GINAH1
I use white flour in this recipe and I also add a little cinnamon and nutmeg. This is great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2006 by luv2cook
I LOVE this recipe! So simple, easy, and incredibly delicious! The pecans add an extra... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by *_HOLLY_*
Didn't like the whole wheat flour. Made quite a lot too. I'd recommend halving the recipe.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by marlakay
Very good for a last-minute dessert w/ few ingredients. I only had one can of cherry pie... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2007 by Suzy Q
I used to make a similar recipe all the time when I was a kid. Brings back great memories. So... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2007 by Menwith Hill'er Back Home !!
I didn't have cherry pie filling - but had three cans of cherries - so I made my own filling... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2008 by clowngrrl
OMG! Someone stop me from eating the whole thing myself!! I made my own filling, and then... MORE


 
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Nutritional Information
Easy Dump Cherry Crisp

Servings Per Recipe: 9

Amount Per Serving

Calories: 397

  • Total Fat: 20.2g
  • Cholesterol: 28mg
  • Sodium: 145mg
  • Total Carbs: 53g
  •     Dietary Fiber: 3.1g
  • Protein: 3.1g

VIEW DETAILED NUTRITION

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