Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Buttermilk Pie with Molasses

SUBMITTED BY: Esther Nelson

"This is a good pie for BBQ's or picnics. Someone's always asking me what is in this pie."
RECIPE RATING:
The reviewer gave this recipe 15 stars. This recipe average a 4.1 star rating.
Read Reviews (13)
PREP TIME  15 Min
COOK TIME  50 Min
READY IN  2 Hrs 5 Min
Original recipe yield 1 nine inch pie

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 2 cups white sugar
  • 3 tablespoons all-purpose flour
  • 3 eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 recipe pastry for a 9 inch single crust pie
  • 2 tablespoons molasses

DIRECTIONS

  1. In a large bowl, cream butter until light and fluffy. Gradually add sugar, and beat well. Beat in the eggs. Add flour, buttermilk, and vanilla; beat until smooth
  2. Pour filling into pie shell, and bake at 400 degrees F (205 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C); bake for an additional 45 minutes, or until set.
  3. Cool at room temperature, then chill. When serving, drizzle individual servings of pie with molasses for that unbeatable combination of flavors!
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by MOTTSBELA
This delicious pie tastes just like the pies my grandma Bee used to make back in Kentucky! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by shaggy
This pie was easy to whip up, and looked really nice, but I felt it was extremely sweet. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by sandro
I have wanted to make this for a long time and I finally did for Thanksgiving. It was so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2003 by Cheryl
This is very good. Everyone loved it, but it is _very_ rich. It reminded me a bit of those old... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2003 by KIMAR
Based on previous comments, I only used 1 1/4 cup sugar and the pie was plenty sweet. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by norm
This pie is really easy to make and it is very good. You don't have to put the molasas on top... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2006 by snoellh
I think I would have liked this better without the molasses. It was very rich which is ok. The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2005 by amydoll
Wow! Two cups of sugar. I decreased it to 1 and 1/4 cups so I could taste something other than... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2004 by IVANDIEPART
This recipe is very similar to the buttermilk pie IV, which I rather like. However, this... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2003 by VOODOOMISS
not what i was expecting at all. i will stick with traditional recipe. MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com
ADVERTISEMENT