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Buttermilk Pie I

SUBMITTED BY: Glenda PHOTO BY: m.d.s.

"Delicate custard pie - one you will love!"
RECIPE RATING:
The reviewer gave this recipe 18 stars. This recipe average a 4.5 star rating.
Read Reviews (17)
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 recipe pastry for a 9 inch single crust pie
  • 1 1/4 cups white sugar
  • 1/4 cup all-purpose flour
  • 2 cups buttermilk
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup butter

DIRECTIONS

  1. Mix sugar and flour. Add buttermilk, beaten eggs, vanilla. Melt the butter over low heat. Add to buttermilk mixture and mix well.
  2. Pour into pie crust and bake at 350 degrees F (175 degrees C) for 35 - 40 minutes.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2004 by CHIEFCOOKANDBOTTLEWASHER1
I prefer my pie to set more firmly than this one but after adding 1 more egg it was fine for us. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2003 by RAEL
A great pie. I told my husband he had to guess what was in it, and he couldn't figure it out.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2003 by JBWABH
I tried this recipe on a whim. My family does not like buttermilk. I told no one what kind of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2005 by SHANADAS3
It's full-flavored but not too sweet! Better than *a certain famous chef's* recipe was! Very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2004 by MOBO
Very easy to make---great way to use up buttermilk, I did sprinkle some cinnamon on top before... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2003 by JDRABIK
Out of curiousity, I tried this recipe -- it's pretty good, especially if you're a custard... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2002 by Debbie
Delicious and easy. I have a new favorite! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by Connie Mc
I made this pie for Thanksgiving, this being the first yr my Mother passed the spatula to me,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2007 by CORITA
I was looking for a recipe like this to use up 2 cups of buttermilk. I wanted a simple recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2007 by cocotte
Delicious ! Even better the day after. Will definitely make it again. MORE

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